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We hope you got benefit from reading it, now let's go back to scotched egg recipe. You can have scotched egg using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Scotched Egg:
- You need of eggs.
- Use of sausage.
- Use of breadcrumbs.
- Provide of vegetable oil.
Instructions to make Scotched Egg:
- Boil 1 egg for 15minutes..
- Remove the outer layer of the sausage and flatten it..
- Remove the shell of the boiled egg then wrap the egg with the flattened sausage..
- Beat the second egg and roll the coated egg in it. Roll it in breadcrumbs then repeat this process again..
- Heat the oil in a pan then add the coated egg..
- Keep turning the egg until it is golden brown all round then remove..
Scotch eggs are one of Britain's most popular snacks, consisting of hard-boiled eggs that are encased in sausage meat and coated in breadcrumbs. They're worth the effort for a special picnic treat. Scotch eggs are easy to make at home and make a great appetizer or snack With this recipe, you don't have to deep-fat fry, instead simply bake your Scotch eggs on an. Minister describes Scotch Egg as a "substantial meal". Baked Scotch eggs combine two of my favorite keto protein foods - meatballs and hard-boiled These baked Scotch eggs make a fun, tasty meal or snack.
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