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We hope you got insight from reading it, now let's go back to basic chocolate cupcake recipe. You can have basic chocolate cupcake using 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Basic chocolate cupcake:
- Get 150 gms of all purpose flour.
- Take 25 gms of cocoa powder.
- You need 1.5 tsp of baking powder.
- Provide 1/4 tsp of baking soda.
- Prepare 1 cup of aerated drink (I used sprite).
- Provide 60 gms of butter.
- Provide 100 gms of powdered sugar.
Steps to make Basic chocolate cupcake:
- Preheat oven at 180 degree..
- Sieve the flour, cocoa powder, baking powder, and baking soda..
- Beat butter and sugar until light and fluffy..
- Add half of the flour and half of the sprite. Mix well and add flour. Beat very well until light and fluffy. Add enough sprite to get a soft dropping consistency..
- Pour the mixture into mould only 3/4..
- Bake in the preheated oven for 15-20 mins. Then allow it to cool.
- Ready to serve.
They're also delectable morsels to snack on for. I've shared the Chocolate Buttercream Frosting Using a normal cocoa and normal dark chocolate will still yield a lovely chocolate tasting cupcake. » Your basic chocolate cupcake. Because you never know when those pesky cupcake cravings will hit, you can knock up a batch of these in no time! Ultimate Chocolate Cupcakes with the Ultimate Chocolate Frosting. This has been a literal labor of love!
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