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Before you jump to Peanut Soba Noodles recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is particularly economical when it's full before a cycle is going. By cool drying or air drying the dishes besides heat drying them, you can increase the amount of money you save.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that hard. Typically, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to peanut soba noodles recipe. You can cook peanut soba noodles using 18 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Peanut Soba Noodles:
- Take 3/4 cup of Tofu.
- Use 3 tsp of turmeric.
- Prepare 1 tsp of paprika.
- Provide of Salt.
- You need 2 tbsp of smooth Peanut butter.
- Use 3 of onions.
- Prepare 1 tbsp of ginger peeled and chopped.
- You need 2 cloves of garlic peeled.
- Get 2 tsp of Red Lotus Vegan Fish Sauce.
- Get 3 tbsp of Fresh coriander.
- Provide 1 tsp of Chili powder.
- Take 2 tbsp of peanut oil.
- Prepare 6 oz of Coconut milk.
- Get 6 oz of Vegetable stock.
- Take of Juice of 1 lime.
- Prepare 1/2 cup of Soba noodles.
- You need 2 tbsp of chopped unsalted peanuts.
- You need 2 tsp of Chili oil.
Steps to make Peanut Soba Noodles:
- Pat dry the tofu with kitchen towel, cut into large cubes and place in a bowl. Coat with a teaspoon of turmeric, paprika and a pinch of salt and leave to sit for 10 minutes..
- In a blender add the peanut butter, 2 spring onions, ginger, garlic, "fish" sauce, coriander, rest of the turmeric, chilli powder, a drizzle of peanut oil and small pinch of salt. Blitz to a paste..
- Heat a frying pan with a little oil on a medium heat and fry your tofu for a few minutes until all sides are browned. Set the tofu aside on some kitchen paper..
- In a pan heat the remaining oil on a medium heat, add the peanut butter paste and cook for a couple of minutes stirring constantly. Now add the coconut milk and stock mix well. Turn up the heat and bring to a boil then reduce the heat and stir in the lime juice, allow to simmer for 10 minutes..
- Bring a pan of water to the boil and cook your noodles for 10 minutes, drain..
- Using two large bowls divide the noodles. Ladle over the peanut sauce and top with the fried tofu. To finish off scatter with chopped peanuts, spring onion and coriander and a drizzle of chilli oil..
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