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We hope you got benefit from reading it, now let's go back to masala fish fry recipe. To make masala fish fry you need 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Masala fish fry:
- Get 1 kg of fish.
- Get 1 litre of cooking oil.
- Use of Marination ingredients.
- You need 1 tbsp of namak.
- Prepare 1 tbsp of sabat dhania.
- Take 1/2 tsp of safed zeera.
- You need 1/4 tsp of ajwain.
- Take 1 tsp of kutti lal mirch.
- You need 1 tsp of paprika powder.
- Get 1/2 tsp of haldi powder.
- Use 1/2 tsp of garam masala powder.
- Get 1/2 tbsp of besan.
- Provide 1/2 tbsp of maida.
- Take 1 tbsp of lehsan ka paste.
- Take 1 of big lemon juice.
- Get 1 tbsp of cooking oil.
Instructions to make Masala fish fry:
- Fish ko namak laga ke 1/2 hour ke liye rakh dein..
- 1/2 hour ke baad wash karein aur marination ke liye paste tyar krlen..
- Marination paste ke liye sabat dhania, safed zeera aur ajwain ko koot lein..
- Usmen kutti lal mirch, paprika powder, haldi powder, garam masala powder, besan, maida, lehsan ka paste, lemon juice aur cooking oil shamil karein aur mix kar ke paste tyar krlen..
- Fish ko cuts laga ke paste ke sath achi trhan massage karein aur 1-2 hours ke liye marinate hone ke liye rakh dein..
- Ek karahi lein aur usmen 1 litre cooking oil shamil karein aur high flame par garam karein..
- Jab oil garam hojae to flame ko medium-low krden aur fish ko golden brown hone tak deep fry karein aur paper towel pe nikal lein..
- Boiled rice ke sath serve karein..
This masala fish fry was a experiment few weeks back and it was a super hit at home that the lil one just loved it…. And now this has become regular whenever we. Masala Fish Fry or Spicy Fish Fry or Meen Varuval is one of the most popular recipe from yummy tummy. Chunky pieces of king fish marinated in a spicy masala coated with semolina and fried to a crisp. Homemade masala fish fry is scrumptious Indian dish made by shallow frying the fish.
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