How to Prepare Creamy Cajun Red Beans Homemade

How to Prepare Creamy Cajun Red Beans Homemade

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Creamy Cajun Red Beans

Before you jump to Creamy Cajun Red Beans recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

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We hope you got benefit from reading it, now let's go back to creamy cajun red beans recipe. You can have creamy cajun red beans using 20 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Creamy Cajun Red Beans:

  1. You need of Olive oil.
  2. Prepare 1 lb of dry small red beans (not kidney).
  3. Take 1 lb of smoked sausage.
  4. Get 1 lb of smoked ham.
  5. Provide 2 of green bell peppers.
  6. Use 1 of large onion.
  7. You need 4 stalks of celery.
  8. Use 2 cloves of garlic.
  9. Prepare 1/2 stick of butter.
  10. Take 3 of chicken bouillon cubes.
  11. Get of Water.
  12. You need 1 of Tblsp garlic powder.
  13. Use 1 of Tblsp Cajun seasoning.
  14. Take 1 tsp of thyme.
  15. Take 4 of bay leaves.
  16. Get 1 tsp of fresh parsely.
  17. You need of Few dashes of Worcestershire.
  18. Take Pinch of sugar.
  19. You need of Cooked rice (your choice).
  20. Get of Green onions chopped.

Instructions to make Creamy Cajun Red Beans:

  1. Sort out and soak the red beans the night before.
  2. Cut up all your meats and veggies and start browning the sausage in a pot with just a bit of olive oil.
  3. Add the peppers, celery, onion and garlic on top of the sausage and stir to combine. Next add the butter and stir till melted.
  4. Add the ham and keep stirring.
  5. Add the red beans and enough water just to cover everything and bring to a boil.
  6. Then add the garlic powder, Cajun seasoning, thyme, 4 bay leaves, pinch of sugar and Worcestershire.
  7. After an hour add fresh parsely.
  8. Cook for 2 and 1/2 to 3 hours on LO barely a simmer stirring occasionally and mashing some beans on the side of the pot for more creaminess (do this towards the end) It makes a paste.
  9. Serve over rice and garnish with the green onions on top 😋😋😋 this time I used yellow rice but use any kind you like ENJOY 😊.

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