Recipe of Potato scotch eggs Favorite

Recipe of Potato scotch eggs Favorite

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Potato scotch eggs

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We hope you got insight from reading it, now let's go back to potato scotch eggs recipe. You can have potato scotch eggs using 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Potato scotch eggs:

  1. Take of boiled potatoes.
  2. Use of boiled eggs.
  3. Get of breadcrumbs.
  4. Get of Spices.
  5. You need of Seasonings.
  6. Provide of Grounded pepper.
  7. Get of Chopped parsley.
  8. Use of Oil for frying.

Steps to make Potato scotch eggs:

  1. Mash potatoes,add 1/2 cup bread crumbs, spices, parsley, seasonings and a teaspoon of butter.
  2. Coat egg with plain flour and wrap in the potato mixture,mould well and coat with the remaining bread crumbs..
  3. Heat oil in a pan and fry till golden brown.

When you make Scotch eggs in your air fryer, you get all the deliciousness without the mess and added fat of deep frying. Serve with homemade chutney dipping sauce. All time favorite of my kids and mine also…lol. This is my evening tea time snack and my son's lunch box item , very easy to make but please do not freeze them because. Lightly mix and coat each egg coated with the potato mixture with first the beaten egg and then the toasted bredcrumbs. "I like my Scotch eggs a little runny in the middle, but if you prefer a hard-boiled centre, leave Cool the Scotch eggs slightly, then arrange on board with a good piece of Scottish Cheddar, some pickle.

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