Easiest Way to Prepare Scotch eggs Speedy

Easiest Way to Prepare Scotch eggs Speedy

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Scotch eggs

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We hope you got benefit from reading it, now let's go back to scotch eggs recipe. You can have scotch eggs using 3 ingredients and 1 steps. Here is how you do that.

The ingredients needed to make Scotch eggs:

  1. Use of Hard boiled eggs.
  2. Provide of Sausages/minced meat.
  3. Prepare of Bread crumbs.

Steps to make Scotch eggs:

  1. Scotch eggs Boil eggs until well done. Remove shells. Remove 'skins' from sausages, (aprx 1 sausage for each egg), add garlic powder and some wheat flour (2-3 tbsp) and mix nicely. Cover each egg with the sausage meat, dip in beaten eggs, roll in bread crumbs and finally deep fry in medium heat until golden brown. Asande....

This Scotch Egg recipe has got to be the best ever! Although Scotch eggs have been around for eons. Scotch eggs are one of Britain's most popular snacks, consisting of hard-boiled eggs that are encased in sausage meat and coated in breadcrumbs. However, if desired, the eggs can be slightly runny. Pulchritudinous, portable and patriotic, this all-time British classic is ideal for jubilee weekend picnics.

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