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We hope you got benefit from reading it, now let's go back to tomato soup recipe. To cook tomato soup you need 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Tomato soup:
- Get 4 of very ripe tomatoes.
- Prepare 1 tbsp of Olive oil.
- You need As required of Salt & pepper.
- Use 100 ml of Salt reduced vegetable stock.
- Prepare 1/4 of large onion, cut into quarters.
- Use 1 of large clove of garlic.
- Get 2 of fresh basil leaves.
- Provide 1 tsp. of sugar.
Steps to make Tomato soup:
- Place the tomatoes in a large oven proof dish, and sprinkle a good couple of pinches of salt and pepper. Bake in a moderate oven for about half an hour. Set aside.
- In a saucepan, heat the olive oil then add onion and garlic, cooking until translucent..
- Add vegetable stock, basil leaves, tomatoes and sugar, bringing the mixture to the boil..
- Once cooled, blend and serve..
Method Peel and roughly slice the carrots, slice the celery, and peel and roughly chop the onions. Tomato soup is, of course, a savoury dish and we're often warned about the salt it contains. However sugar can be a concern, too. Not only that but sugar is sometimes added during the manufacturing process to counteract the tomatoes' natural acidity. I have always been a certain brand of Tomato soup girl ( has to do with Granny giving to me as a child!).
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