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We hope you got benefit from reading it, now let's go back to scotch eggs recipe. To make scotch eggs you need 4 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Scotch eggs:
- You need 5 of hard boiled eggs.
- Take of Minced meat preparably d one u minced at home.
- Take Half of raw egg.
- Provide of Bread crumbs.
Steps to make Scotch eggs:
- Mixed minced meat with spices and raw egg, add seasonings and chopped onions plus garlic.
- Now cover eggs with mixed minced meat.
- Now in a bowl add 2 eggs and just a salt deep wrapped eggs into eggs and roll over a bread crumbs or flour.
- Den fry at low temp.
This Scotch Egg recipe has got to be the best ever! Although Scotch eggs have been around for eons. Scotch eggs are one of Britain's most popular snacks, consisting of hard-boiled eggs that are encased in sausage meat and coated in breadcrumbs. However, if desired, the eggs can be slightly runny. Pulchritudinous, portable and patriotic, this all-time British classic is ideal for jubilee weekend picnics.
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