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We hope you got benefit from reading it, now let's go back to kentucky butter cake recipe. You can cook kentucky butter cake using 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Kentucky Butter Cake:
- Get 3 cup of Of Unbleached Flour.
- Prepare 2 cup of White Sugar.
- Use 1 tsp of Salt.
- Get 1/2 tsp of Baking Powder.
- Use 1 cup of Buttermilk.
- Use 1 cup of Butter.
- Take 2 tsp of Vanilla Extract.
- Get 3/4 cup of White Sugar.
- Get 1/3 of Butter.
- You need 3 tbsp of Water.
- Get 2 tsp of Vanilla Extract.
Steps to make Kentucky Butter Cake:
- 1. Preheat oven to 325°F grease and flour a 10 inch bundt pan..
- 2. In a large bowl, mix the flour, 2 cups of sugar, salt, baking powder and baking soda. Blend in buttermilk, 1 cup of butter, 2 teaspoons of vanilla and 4 eggs. Beat for 3 minutes at medium speed. Pour batter into prepared pan..
- Bake in preheated oven for 60 minutes. Prick holes in the still warm cake. Slowly pour sauce over cake. Let cake cool before removing from pan..
- To make butter sauce: in a saucepan combine the remaining 3/4 cups of sugar, 1/3 cup of butter, 2 teaspoons vanilla and the water. Cook over medium heat until fully melted and combined. Do not bring to a boil..
It really doesn't need icing, but I sifted some powdered sugar over. Kentucky Butter Crunch Cake… the cake to make this fall! A butter pound cake with the most perfect flavor and crumb is topped with a butter pecan glaze! Kentucky Butter Cake, is a moist cake topped with a rich and decadent buttery glaze. It's one of the best butter cake recipes you can make from scratch.
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