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We hope you got insight from reading it, now let's go back to vegetarian japanese curry rice recipe. To cook vegetarian japanese curry rice you need 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Vegetarian Japanese Curry Rice:

1. Prepare of POUNDED PASTE.
2. Get 1 tbsp of dice shallots.
3. Provide 1 tbsp of dice garlic.
4. Get 1 tbsp of ginger.
5. Provide 1/2 of green apples.
6. Take 1/2 small of carrots.
7. Use of VEGETABLE OPTION.
8. You need 1 medium of onion.
9. Get 3 cup of okra.
10. You need 1 of red apple.
11. Use 1/2 of green apple.
12. Take 1 small of carrot.
13. Use 5 tbsp of butter.
14. Provide 3 tbsp of curry powder.
15. Get 1/2 tsp of sweet paprika or chili powder.
16. Take 1/2 tsp of seasoned salt.
17. You need 2 tbsp of flour.

Instructions to make Vegetarian Japanese Curry Rice:

1. Pound ginger ,garlic and shallot with green apple and carrot.
2. With butter saute onion then add pounded paste ,continue to stir fry for few minutes in low heat till its almist dried and lightly brown but not burn.
3. Add curry powder with sweet paprika or fine chili powder and stir fry till its mix well and then add flour then stir fry starting to dry for about 2 minutes.
4. Add okra , apple and carrot with 1cup of any stock then stir fry gently to mix ( do not over stir okra as it will cause this dish to be slimmy ) then then cover lid and simmer in low heat for 10 minute.
5. Season with salt then simmer another 2 minute then off heat and serve with white rice.
6. BELOW,ARE FEW OF MY CURRY RECIPE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/334328-halibut-fish-curry.

Get this Vegetarian Eggplant Katsu Curry on Rice recipe. Recipe by Elena Duggan as seen on My Market… Japanese curry, called curry rice (or kareh raisu) since it's always served with rice, is not much like the curries from India, Thai or other places with This recipe for beef curry can be adapted to other kinds of meat, or to vegetarian options too. I've included instructions for using a store bought curry. Japanese curry is very different from Indian curries. You could use any kind of meat you like, but beef may be the most popular one for Japanese curry.

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