Recipe of Pita bread with falafel and tahini sauce Ultimate

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The ingredients needed to prepare Pita bread with falafel and tahini sauce:

1. Take of For Pita bread.
2. Take 300 gm of all purpose flour.
3. Take 100 gm of wheat flour.
4. Get 1 tsp of dry yeast.
5. You need 1 tab of sugar.
6. Take of Salt.
7. Get 1/2 cup of warm water.
8. Get of For tahini sauce.
9. Provide 2 tsp of Sesame seeds (tal) (grilled).
10. Prepare 1 tsp of curd.
11. Take 2 tsp of mayonnaise sauce.
12. Get 1 tsp of cumin powder.
13. You need 1 tsp of olive oil.
14. Prepare 1 tsp of black pepper.
15. Prepare 2-3 of lamon drop.
16. You need 1/2 tsp of garlic paste.
17. Prepare of For falafel.
18. Provide 1 bowl of kabuli chana (socked 12 hours).
19. Provide 1 of white onion chopped.
20. Prepare 2 of green onion chopped.
21. Take 1 bowl of coriander leaves.
22. Provide 1 tsp of chopped mint leaves.
23. Take 1 tsp of garlic chopped.
24. Provide 1 tsp of green garlic chopped.
25. Get 1 tsp of cumin powder.
26. Get 1 tsp of green chilli chopped.
27. Take 1 tsp of black pepper.
28. Get 1/2 tsp of lemon drops.
29. Get 1 bowl of bread drums.
30. Prepare As needed of 0il.
31. Provide of For salad.
32. Provide 1 of onion long and thin chopped.
33. Get 1 of tomato long and thin chopped.
34. Prepare 1 bowl of cabbage long and thin chopped.
35. Prepare As needed of Oil.
36. Provide To taste of Salt.
37. Provide 1 bowl of grated cheese.
38. Prepare 1 bowl of tomato sauce.
39. Provide 1 tsp of Chaat masala.
40. You need 1 tsp of Mix hubs.

Steps to make Pita bread with falafel and tahini sauce:

1. First make pita bread. Take all purpose and wheat flour. Take 1 cup warm water. Add sugar, yeast and salt. Take it for 10 minutes. Then add it in flour. Make soft dough. Add olive oil as needed. Keep douge aside for 2 hours..
2. Now take douge. Make small balls. Make thick roti. Grill it on pen. Then cut it from middle. and made packet. Pita bread is ready..
3. For making tahini sauce. Take 2 tsp sesame seeds. Crush it. Transfer it in bowl. Now add curd, mayonnaise, cumin powder, black pepper, lemon drops, olive oil, garlic paste, salt. Mix it well. Sauce is ready..
4. Now prepare falafel. Take a bowl. Take 12 hours socked kabuli Ghana. Crush it well. Add white and green onion, coriander and mint leaves, white and green garlic, green chilli, olive oil, black pepper, cumin powder, bread crumbs. Mixed it well and make small tikkis..
5. Now put tikkis in freeze for 15 minutes. Take out. Deep it in breadcrumbs and fry it till golden brown..
6. Now take pita bread. First add tahini sauce. Put falafel tikka. Add salad. Put cheese, tomato sauce. Sprinkle chaat masala and mix hubs. And serve it..

Serve these Middle Eastern sandwiches with homemade Tahani Sauce inside a pita half with lettuce and roasted red peppers. This tahini sauce is super lemony and I think this adds to the flavor of the sandwich, but if you like, sneak up on the amount you add. Cut pita bread in half and toast a little to warm. Place a little chopped lettuce in the bottom of the pita. Put these Beet Falafel Pitas on your Meatless Monday meal plan and serve them with a homemade ginger tahini sauce!

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