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Before you jump to Slow Cooked Beef Stew recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Let's begin with something really easy, changing the actual light bulbs. Obviously you shouldn't confine this to just the kitchen area. The normal light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. It goes further than simply exchanging the lights, though; turning off lights that aren't needed is another good thing to do. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.
The kitchen by itself gives you many small means by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. Mostly, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to slow cooked beef stew recipe. To make slow cooked beef stew you need 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Slow Cooked Beef Stew:
- Take 1 of Tomato.
- Get 2 of Potato.
- Provide 4 tbsp of Salt.
- Use 2 tsp of Sugar.
- Prepare 4 tbsp of Flour.
- Get 1 can of Tomato Sauce.
- Get 1 of Onion.
- Prepare 1 lb of Beef Tenderloin.
- Use 1 of Carrot.
- You need 3 tbsp of Butter.
- Prepare 2 tsp of Pepper.
- You need 2 cup of Water.
- You need 4 tbsp of Cooking Sherry (sweet).
Instructions to make Slow Cooked Beef Stew:
- READ FIRST: You will need a pot with some for this. You'll also need some sort of insulation to wrap around your pot, if it doesn't have built in heat-retaining properties. This will take a while - hasty consumption will yield tough beef and crunchy carrots/potatoes, which is not what we're aiming for..
- NOTE: Choose a cut of beef with more fat in it - not saturated, but we should be able to see the clear white lines within the red. Lean will not turn out as well..
- Okay, now we'll begin. Make sure the onions and carrots are diced, and the potatoes peeled and cut into sizable chunks. They will become smaller as the stew... stews. Make sure you've started preheating the pot/slow cooker..
- First, pan fry the onions in about one tablespoon of butter. Add the carrots and beef in as well. Make sure the beef goes in last, since it only needs to be lightly seared - any more and it will start cooking off fat, and will be tough and chewy..
- Add water to the preheated pot and, after one minute, add the tomato paste and a spoon of olive oil..
- Once this pre-broth has heated up, add the onions, carrots, potatoes, beef, and butter. After the ingredients have settled and heated up, add the flour and stir slowly on heat for 5-7 minutes. Add the sherry while you're stirring..
- Once the stew has again settled and come to a low boil, keep cooking on low heat for thirty minutes, before turning off the heat and placing a lid on the pot..
- After another thirty minutes, turn off heat and place your pot into the insulators material. Make sure most of your lot is wrapped in it..
- Thirty minutes after you wrap the pot, heat it again on low heat for thirty minutes..
- Repeat steps #8 and #9 three more times (180 minutes). After the last time, let pot sit for 15 minutes and serve. It will get better the more times it's heated, since the potatoes dissolve into the stew and make it richer..
- The resulting stew will be on the salty side, so please eat with rice, bread, or pasta. That way it lasts longer as well..
Easy slow cooker beef stew. tracymouse. How to Make Chicken and Rice in the Slow Cooker~Easy Cooking. Slow Cooker Beef Stew, with tender bites of beef and vegetables in a rich broth, is a family favorite. This easy beef stew recipe is perfect for a weeknight or Sunday dinner. One of my favorite ways to make dinner for my family is to use my slow cooker.
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