How to Make Simple Salisbury steaks over mashed potatoes Award-winning

How to Make Simple Salisbury steaks over mashed potatoes Award-winning

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Simple Salisbury steaks over mashed potatoes

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We hope you got insight from reading it, now let's go back to simple salisbury steaks over mashed potatoes recipe. To make simple salisbury steaks over mashed potatoes you only need 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Simple Salisbury steaks over mashed potatoes:

  1. Use of Hamburger meat.
  2. You need of Bread crumbs.
  3. Get of eggs.
  4. Get of Salt, pepper, garlic powder,.
  5. Prepare of brown gravy or homemade brown gravy.
  6. Prepare of small cans of mushroom.
  7. Use of onion optional.

Instructions to make Simple Salisbury steaks over mashed potatoes:

  1. Mix the first 4 ingredients, make into patties.
  2. Brown the patties in a small amount of oil in a pan on both sides. Or on sauté mode (want to cook them until they are just about done).
  3. Remove patties set aside, add in onions, if not using onions skip ( caramelized onions then follow directions for gravy packets then add to pot.
  4. Next add back the patties and drain mushrooms, add them in... let cook until hamburger patties are done, and gravy is thick. Serve over mashed potatoes. (I turned off my sauté mode and just put the lid on after my Gravy had thicken up.).

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