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Before you jump to White gravy paneer recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Read on for some approaches to go green and save energy, largely in the kitchen.
Begin with exchanging the lights. Of course you shouldn't confine this to only the kitchen. You need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. The kitchen lights especially will often be left on all day long, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it goes on in other parts of the house also. Try keeping the lights off unless you absolutely need them, and notice how much electricity you can save.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably easy to live green, of course. It's related to being functional, more often than not.
We hope you got benefit from reading it, now let's go back to white gravy paneer recipe. To cook white gravy paneer you only need 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare White gravy paneer:
- Prepare 250 gm of paneer.
- Provide 2 tsp of adrak hari mirch paste.
- You need 1 tsp of zeera powder.
- You need of Salt.
- Provide 2 tbsp of Malai/cream.
- Use 3 tbsp of Curd.
- Prepare 6 - 7 of Kaju.
- Get 1/2 cup of Sukha nariyal.
- Get 1/2 cup of milk.
- Provide 1 tsp of White pepper.
- Get 2 of Elaichi.
Instructions to make White gravy paneer:
- Take a bowl add paneer..malayi..curd..adrak hari mirch paste..salt..zeera powder marinate it for 1 hr...
- Take a grinder add sukha narial..kaju..milk.make a paste...
- Take a kadayi add ghee..and grunded paste..adrak harimirch paste..cook for 5 minutes.
- Now add marinated paneer.. cover for 5-10 minutes..adraki paneer ready...
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