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Before you jump to Veg Pulao recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
Remember when the only men and women who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Keep reading for some approaches to go green and save energy, generally in the kitchen.
Changing light bulbs is actually as good an area get started on as any. Complete this for your house, not only the kitchen. You should change your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that's good. It goes further than just exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. And it's not confined to the kitchen, it takes place in other parts of the house at the same time. Try keeping the lights off if you don't absolutely need them, and see just how much electricity you can save.
The kitchen by itself gives you many small ways by which energy and money can be saved. Green living is definitely something we can all accomplish, without difficulty. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to veg pulao recipe. You can have veg pulao using 7 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Veg Pulao:
- Get 1 cup of Rice �.
- Prepare As required of Vegetables like cabbage,onion, carrot 🥕,capsicum,green peas etc.
- You need 1/2 tsp of Garam masala.
- Prepare to taste of Salt.
- Use 1/4 tsp of Red chilli powder.
- You need 2 tsp of Oil.
- Get 5-6 of Nutrella chunks.
Steps to make Veg Pulao:
- Take a bowl and wash the rice with water 💦 and drain the excess water from it..
- Take a pan heat oil in it now add chopped onion and cook it till it turns brown in colour..
- Add jeera, bay leaf, cardamon, 1 clove to it..
- Now add chopped vegetables salt to taste, garam masala and red chilli powder and cover it with a a lid for 5 minutes..
- Open the lid stir it and add rice to it and mix it properly with vegetables and add nutrela chunks also..
- Add two cups of water 💦💦 and when water is absorbed by the rice � simmer it for 5 minutes by covering it with a lid..
- Open the lid after 5 minutes and your VEG PULAO is ready to serve..
- Serve it hot with curd and salad 🥗..
Veg Pulao or Vegetable Pilaf is an easy one pot rice dish mixed with assorted vegetables and mildly flavored with various spices like cardamom, cloves, bay leaf, cinnamon etc. Do you want to know Veg Pulao Recipe? Visit Times Food and follow the recipe making instruction, required ingredients to cook Veg Pulao along with preparation and cooking time. Veg pulao recipe with step by step pictures. Easy lunch recipe with mixed vegetables, perfect for lunch box and as one pot meal!
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