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Before you jump to Tomato basil soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, largely in the kitchen.
A massive amount of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen alone provides you with many small ways by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. Typically, all it will take is a bit of common sense.
We hope you got insight from reading it, now let's go back to tomato basil soup recipe. To cook tomato basil soup you need 5 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Tomato basil soup:
- Get 250 gram of tomato.
- Use 1/2 spoon of Salt.
- You need 10-15 of Basil leaves.
- Get 1/4 spoon of Black pepper powder.
- Use 1/4 spoon of Black salt.
Instructions to make Tomato basil soup:
- Wash and cut tomatoes roughly.
- Boil tomatoes with ½ cup water in cooker.
- Make 2 whistles.
- When it is lukewarm take out in bowl and blend with blender.
- Strain in a strainer and add other ingredients.
- Boil on medium flame.
- Serve hot.
- You can add butter if you want..
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Here are the steps: Roast the grape tomatoes. Saute onions to a medium caramelization. Add garlic, oregano, dried basil and tomato paste. In a large pot, melt butter over medium heat. Stir in garlic, carrots and onions.
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