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We hope you got insight from reading it, now let's go back to butter cake pudding π recipe. To make butter cake pudding π you need 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Butter Cake pudding π:
- Use For of Butter Cake:.
- Get 2 cups of maida.
- Use 1 cup of powdered sugar.
- Use 1 tablespoon of baking powder.
- Provide half tablespoon of baking soda.
- Get 1 cup of butter.
- Get 4 of eggs.
- Get 1 tablespoon of vannilla essence.
- Provide 1 cup of milk.
- Provide For of Making whipping cream:.
- Take 1 cup of whipping cream.
- Prepare 1/2 cup of condensed milk.
- You need For of Garnishing:.
- Provide 1 packet of chocolate chip cookies.
- Get 1 packet of Marie biscuit.
Steps to make Butter Cake pudding π:
- Take a 1 cup butter beat it.Then add one by one 4 eggs to it beat very well,when it becomes fluffy texture.Add 1 cup powdered sugar..
- Take 2 cups maida,1 tablespoon baking powder,half teaspoon backing soda. seive it into the batter..
- Preheat the oven for 10 minutes. Then bake it in preheated oven in 180 degrees or Take an Aluminum vessel preheate for 10 minutes. place cake stand in it. After that place a cake tin over it. Bake for 20 minutes.
- For making whipping cream,1 cup whipping cream, half cup milk,maida if required quantity you can adjust it.Beat for 10 minutes until it becomes fluffy..
- Slice the cake in square shape in pudding tray.Spread the whipping cream mixture over it.Then again place cake spread whipping cream mixture ones again..
- For garnishing blend as required chocolate chip cookies and Marie biscuits..
This ooey gooey butter cake really needs no introduction. It's a classic recipe that many have fallen in loveContinue Reading An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe. Break up cake scraps into small pieces (if not already done so), and sprinkle in the bottom of greased ramekins. Slowly drizzle melted butter over the cake.
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