Recipe of Mango Lassi Homemade

Recipe of Mango Lassi Homemade

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Mango Lassi

Before you jump to Mango Lassi recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already understand that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. The unfortunate thing is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. Going to the gym isn't something people want to do when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). You will be happy to discover that becoming healthy doesn't have to be hard. With training you can get all of the nutritional requirements and the exercise that you need. Here are some very simple ways to get healthful.

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There are many things you can pursue to become healthy. An expensive gym membership and very restrictive diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart about the decisions you make each day is a start. A suitable amount of physical activity each day is also critical. Remember: being healthy and balanced isn’t just about reducing your weight. It’s about making your body as powerful as it can be.

We hope you got insight from reading it, now let's go back to mango lassi recipe. To cook mango lassi you need 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Mango Lassi:

  1. Use 1 of big sized mango.
  2. Get 1 cup of curd.
  3. Provide 1/4-1/2 cup of water.
  4. Use 4 tsp of sugar.
  5. Provide Few of Ice cubes.
  6. Use as required of dry fruits - I used almond.

Steps to make Mango Lassi:

  1. Chopped and make small pieces of mango..
  2. In a mixer jar or grinder take mango pieces, sugar and make a fine paste of it..
  3. Now add curd in to it and again make a smooth paste..
  4. Now in this add water and mix well..
  5. Now in a glass add few ice cubes, over that pour prepared lassi and garnish with chopped almonds. Cool, tasty Mango Lassi is ready to serve..

If this is not heaven, what is? World over, Mango Lassi is one of the most popular drinks found on all Indian restaurant menus. This recipe and that ingredient made an excellent mango lassi. Cut the juicy flesh off the mangos (the riper they are, the better), leaving the stone in the middle and trimming away all the skin. Blitz until smooth, have a taste, and add a little more honey, if needed.

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