How to Prepare Hummus with whole wheat pita bread and tomato chutney Any-night-of-the-week

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We hope you got benefit from reading it, now let's go back to hummus with whole wheat pita bread and tomato chutney recipe. You can have hummus with whole wheat pita bread and tomato chutney using 27 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Hummus with whole wheat pita bread and tomato chutney:

1. Get of Tomato chutney.
2. Use 6-7 cloves of garlic finely chopped.
3. Prepare 2 spoon of ghee or butter.
4. You need 1 spoon of Kashmiri chilli powder.
5. Prepare 4 of chopped tomatoes.
6. You need to taste of Salt.
7. You need of For Hummus.
8. Get 1 bowl of boiled chick peas.
9. Use 3 spoon of olive oil.
10. You need 3-4 spoon of tahini paste.
11. Take 5 of garlic cloves.
12. Get 3 of green chilles.
13. Get to taste of Salt.
14. Take 1 of lemon.
15. Provide As needed of Water.
16. Prepare As needed of Tahini paste and whole wheat pita bread.
17. You need 2 tbsp of White til.
18. Use to taste of Salt.
19. Provide 1/2 of lemon.
20. Take As needed of water.
21. You need 2 cup of wheat flour.
22. You need 1 spoon of yeast.
23. Use 1 spoon of sugar.
24. Get As needed of Mixed herbs (ones choice)I have added chilli flaxes and basil.
25. Take 2 spoon of olive oil.
26. You need As needed of Salt.
27. Provide As needed of Water.

Instructions to make Hummus with whole wheat pita bread and tomato chutney:

1. For Tahini paste grind in mixture white til, salt, squeeze lemon and little water to make it smooth paste..
2. For Hummus in grinder add boiled chickpeas, salt, tahani paste, olive oil, garlic cloves, salt and water grind well and make non sticky smooth hummus.
3. For Wheat pita bread in half glass warm water add sugar and active yeast keep it side for 10 minutes to dilute. In another bowl take whole wheat flour add salt, olive oil, herbs and yeast water to make soft dough. Keep the dough in warm place for 2 hrs..
4. Once it puff take a small ball of dough and roll it in oval shape. Place it on pre heat tawa. on very slow flame let it puff up in ball shape. Turn it. And serve hot pita bread applying butter or plain (once choice).
5. Tomato chutney heat the pan add ghee or butter in it with chopped garlic roast it little add chopped tomatoes and salt. Once cooked add chilled powder and smash the tomatoes with smasher. Once water get evaporates turn off the gas. Top the tomato chutney on hummus and serve chilled..

This Whole Wheat Pita Bread is so easy to make, perfect as an appetizer with hummus or to make healthy pita pocket sandwiches! · Homemade Pita Bread made with whole wheat and all-purpose flours. These are perfect for filling like a sandwich or eating with a salad. Traditionally, made with All-Purpose Flour, Whole Wheat Pita Bread is a little healthier twist on it without Enjoy them as wraps, sandwich-pockets or as pita chips, they are easy to make and great to have Related Recipes suggestions: Tahini Paste and Tahini Sauce Hummus Spinach & Green Pea. Whole Wheat Pita Bread - There really is nothing better than homemade pita bread. It is so much healthier and it is unbelievably soft and Whole Wheat Pita Bread.

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