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There are all sorts of activities that you can do to get healthy and balanced. An expensive gym membership and very restrictive diets are not the only way to do it. You can do tiny things each day to improve upon your health and lose weight. Being clever when you choose your food and activities is where it begins. Wanting to get in as much exercise as possible is another. The numbers on the scale aren't the only indication of your health levels. You really want your body to be powerful too.
We hope you got benefit from reading it, now let's go back to soft shell crab with crawfish and smoked sausage recipe. You can have soft shell crab with crawfish and smoked sausage using 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Soft Shell Crab with Crawfish and Smoked Sausage:
- Use of Soft shell crab.
- Use of Crawfish.
- Get of Smoked sausage.
- Provide of Corn on the cob.
- Prepare of Cherry tomatoes.
- Take of Seafood broth.
Instructions to make Soft Shell Crab with Crawfish and Smoked Sausage:
- Clean crab by removing head tail and gills. Coat crab in flour and dip in egg wash. Deep fry until golden brown..
- Saute crawfish in seafood broth hot sauce and garlic..
- Boil corn in broth..
- Combine all in bowl with roasted cherry tomatoes and cover with broth..
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