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Before you jump to Shirataki Noodle Japchae recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let's go back to shirataki noodle japchae recipe. To cook shirataki noodle japchae you only need 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Shirataki Noodle Japchae:
- Get of Shirataki noodles.
- Provide of Carrot.
- Prepare of Onion.
- You need of Anything you have in the refrigerator (the pictured dish uses lettuce).
- You need of ◎Water.
- Provide of ◎Soy sauce.
- Prepare of ◎Sugar.
- Provide of each ◎Mirin and sesame oil.
- Prepare of ◎Doubanjiang.
- Take of ◎Garlic.
- Use of ◎Sesame seeds.
Instructions to make Shirataki Noodle Japchae:
- Place the shirataki noodles on a sieve and wash lightly. Drain..
- Cut the carrot into short strips, thinly slice the onion, and cut the additional ingredients..
- Put the shirataki noodles in a container such as a Tupperware. Add the onion, carrot, and other vegetables. Mix the ◎ ingredients together and pour on top of the vegetables..
- Next, cover with a lid and heat in the microwave at 500 W for 4-5 minutes Once cooked, lightly mix it all up and serve..
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