Step-by-Step Guide to Make Chocolate Apple Candy | Chocobar Recipe Award-winning

Step-by-Step Guide to Make Chocolate Apple Candy | Chocobar Recipe Award-winning

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Chocolate Apple Candy | Chocobar Recipe

Before you jump to Chocolate Apple Candy | Chocobar Recipe recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some changes. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.

A large amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

The kitchen on its own gives you many small means by which energy and money can be saved. Green living is not really that tough. It's concerning being functional, usually.

We hope you got insight from reading it, now let's go back to chocolate apple candy | chocobar recipe recipe. You can have chocolate apple candy Here is how you cook it.

The ingredients needed to make Chocolate Apple Candy | Chocobar Recipe:

  1. Prepare 2 of Nos - Fresh washed Apples.
  2. Get 10 of White Chocolate – Small Cubes (Approx. 1 Cup).
  3. Get 10 of Dark Chocolates – Small Cubes (Approx. 1 Cup).
  4. Provide 6 of Nos - Long Toothpicks.
  5. Use 1/4 Cup of Desiccated Coconut for garnishing –.
  6. Take 1/4 Cup of Crushed Peanuts for garnishing –.
  7. Get 1/4 Cup of Sprinkles (Sweet Fennel Seeds) –.

Instructions to make Chocolate Apple Candy | Chocobar Recipe:

  1. Take Apple and remove both sides’ edges of the Apple..
  2. Cut Slices of the Apple around ½-inch thick round candy..
  3. Remove stem and seeds from the slices..
  4. Insert toothpick into the slice from one end and repeat the same to all the slices..
  5. Melt the dark and white chocolate with double boiler method (sauce pan half filled with water and above it glass bowl filled with chocolates respectively).
  6. Coat the Apple slices with your choice of chocolate coating..
  7. Sprinkle garnishing of your choice either desiccated Coconut or crushed Peanuts or Sweet Fennel seeds or just opposite Chocolate over candy..
  8. Place the candies on butter paper and refrigerate for 1 hr..
  9. Remove set candies and it is now ready to serve..

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