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Before you jump to Soft Cabbage Rolls Simmered in Soup recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Keep reading for some ways to go green and save energy, generally in the kitchen.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you way less money. As soon as you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. Many men and women wrongly believe that doing the dishes by hand uses less energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher before commencing a wash cycle. Preserve even more money by air drying as well as cool drying your dishes rather than heat drying them.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not really that difficult. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let's go back to soft cabbage rolls simmered in soup recipe. To make soft cabbage rolls simmered in soup you only need 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Soft Cabbage Rolls Simmered in Soup:
- Get 6 large of leaves Cabbage.
- Get 250 grams of Combined ground beef and pork.
- Provide 1/2 of Onion.
- Take 1 of ★ Egg.
- Prepare 5 tbsp of ★ Panko.
- You need 1 of ★ Salt and Pepper.
- Use 1 of ★ Garlic powder.
- Provide 1 of ★ Cardamon powder.
- Use 1 of enough to cover the rolls Water.
- Get 1 of Soup stock cube.
Instructions to make Soft Cabbage Rolls Simmered in Soup:
- Peel off the cabbage leaves one by one carefully, and boil in salted water. Cut the core parts off and shave any thick parts of the leaves thinly. Finely chop the onion. Finely chop the cut off bits of cabbage..
- Combine the ground meat, onion, ★ ingredients and finely chopped cabbage core and knead together well..
- Divide the mixture into 6 portions, and wrap each portion with cabbage into a roll. Secure the rolls with toothpicks..
- Line the rolls in a deep frying pan, leaving no gaps. Add enough water to cover, and add the soup cube. Bring to a boil, and skim off the scum. Simmer over low heat for 30 minutes..
- It's rather lightly seasoned, but adding a bit of grainy mustard will add a delicious accent..
- If you mix in ketchup, it'll become tomato-flavored. Try topping the cooked cabbage rolls with cheese and baking it to make a cabbage roll gratinée. Try your own variations..
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