Simple Way to Prepare Olive Garden's Zuppa Toscana Favorite

Simple Way to Prepare Olive Garden's Zuppa Toscana Favorite

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Olive Garden's Zuppa Toscana

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We hope you got insight from reading it, now let's go back to olive garden's zuppa toscana recipe. You can have olive garden's zuppa toscana using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Olive Garden's Zuppa Toscana:

  1. Take 2 quart of Water.
  2. Prepare 5 large of Red Potatoes, sliced.
  3. You need 1/4 cup of Powdered chicken bouillon.
  4. Take 1 tsp of Onion powder.
  5. Take 1/2 tsp of Garlic powder.
  6. Prepare 1/4 tsp of Sage.
  7. Use 1/2 tsp of Crushed red pepper flakes.
  8. Prepare 2 dash of Ceyenne Pepper.
  9. Get 1 of Bay leaf.
  10. Use 2 tbsp of Real Butter.
  11. Get 1/3 lb of Sausage.
  12. Provide 1 1/2 cup of Chopped Kale.
  13. Take 1/2 cup of Half n Half or cream.

Instructions to make Olive Garden's Zuppa Toscana:

  1. Add all ingredients to kettle except for the sausage, kale and cream..
  2. Brown sausage and drain..
  3. Add sausage to kettle..
  4. When potatoes are tender add kale and cream..
  5. Cook for just another couple minutes, until kale is crisp tender..
  6. Your ready to indulge :).
  7. Please remember, as with all my recipes, measure to your taste. I don't measure when I cook soup so these are approximate measures..

I love Zuppa Toscana at OG. And this is a real winner. I had to use up some mild Italian sausages but added red pepper flakes. This is a much requested recipe on the site given its name! This copycat Olive Garden Zuppa Toscana recipe will be sure to please!

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