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Before you jump to Grilled Citrus Shrimp Skewers recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active contribution. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as effectively as they should. If you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Green living is something we can all perform, without difficulty. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to grilled citrus shrimp skewers recipe. To make grilled citrus shrimp skewers you need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Citrus Shrimp Skewers:
- Provide 1 lb of Shrimp U30 , uncooked, shelled.
- Get 1/4 cup of Lemon juice fresh-squeezed (about 2 lemons).
- Use 1/4 cup of Lime juice fresh-squeezed (about 2 limes).
- Prepare 1/2 cup of Orange marmalade.
- Provide 1 tbsp of Vegetable oil.
- Prepare 2 large cloves of Garlic , minced.
- You need 1 tbsp of Parsley fresh , minced.
- Prepare 1/4 tsp of Cayenne pepper.
Steps to make Grilled Citrus Shrimp Skewers:
- Peel and devein the shrimp, leaving the tails on - or be lazy (or as I like to call it efficient) and buy them this way. Thread shrimp onto 12" skewers and place in a large resealable storage bag..
- Pour the lemon and lime juice into a small bowl. Add orange marmalade, oil, garlic, and parsley and red pepper. Whisk together until blended. Reserve 1/4 Cup of the marinade for basting. Pour remaining marinade over the shrimp and place in the refrigerator for 45 minutes to an hour, turning occasionally. Don't leave them in longer or they'll begin to start cooking and that is just yucky...unless you're making ceviche..
- Prepare the grill for direct cooking over medium coals..
- Remove the shrimp skewers from the marinade and discard the bag with the marinade. Then place skewers on the grill and brush with reserved marinade. Grill uncovered for 5 to 6 minutes or until shrimp appears opaque. Turn once and brush again with marinade..
- Serve with brown rice or Israeli couscous, and grilled tomatoes. Brush the tomatoes with some of the reserved marinade during grilling..
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