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We hope you got benefit from reading it, now let's go back to hamburger steak w/ onions & gravy recipe. To cook hamburger steak w/ onions & gravy you need 16 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Hamburger Steak w/ Onions & Gravy:
- Take of Hamburger Steaks.
- You need of ground beef.
- You need of egg.
- Get of bread crumbs.
- Use of salt (or to taste).
- Get of pepper (or to taste).
- Provide of onion powder.
- Get of garlic powder.
- You need of olive oil.
- Take of thinly sliced onions.
- Use of worchestershire sauce.
- Provide of Gravy.
- Take of all purpose flour.
- Get of beef broth.
- You need of and a splash of cooking sherry.
- Prepare of salt and pepper to taste.
Steps to make Hamburger Steak w/ Onions & Gravy:
- In a lg. bowl mix together ground beef, egg, bread crumbs, salt & pepper, onion & garlic powders, and worchestershire sauce. Form into 8 balls and flatten into patties..
- Heat oil in a lg. non-stick skillet over medium heat. Fry patties and onions until patties are nicely browned, about 4 minutes on each side. Remove patties to a plate and keep warm..
- Sprinkle flour in onions and drippings. Stir in flour with a wisk scraping the bits off the bottom of pan as you stir. Gradually stir in beef broth and sherry. Season with salt and pepper to taste. Simmer and stir over medium heat for about 5 minutes until gravy thickens. Turn heat to low, return patties to gravy, cover & simmer another 15 minutes..
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