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Before you jump to Southern Cornbread dressing recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
Let us begin with something not that hard, changing the actual light bulbs. Of course you shouldn't confine this to only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a room. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not limited to the kitchen, it happens in other parts of the house also. Try keeping the lights off if you don't absolutely need them, and notice exactly how much electricity you can save.
The kitchen by itself provides you with many small ways by which energy and money can be saved. Environmentally friendly living is not that hard. Typically, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let's go back to southern cornbread dressing recipe. To cook southern cornbread dressing you only need 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Southern Cornbread dressing:
- Take 6 cup of crumbled cornbread.
- Prepare 3 cup of cornbread stuffing cubes.
- Get 4 oz of butter.
- Use 2 cup of onion, chopped.
- Prepare 2 cup of finely chopped celery.
- Take 4 cup of chicken broth.
- Use 1 tbsp of dried sage.
- Get 1 1/2 tsp of dried leaf thyme.
- Take 1 tsp of marjoram.
- Take 1/2 tsp of dried rosemary.
- Use 1 tsp of salt.
- Use 1/2 tsp of ground black pepper.
- You need 2 of eggs, lightly beaten.
Steps to make Southern Cornbread dressing:
- heat oven to 400° F.
- In a large bowl combine crumbled cornbread & stuffing cubes.
- In a saucepan over medium heat, saute the onion & celery in butter until tender( DO NOT Brown).
- Combine sauteed veggies into bread mixture. Stir in chicken broth until moistened..
- Stir in all seasonings and beaten eggs blend well into bread mixture.
- Spread mixture into a shallow baking pan a 10" x 15".
- Bake for 20-30 minutes.
This southern cornbread dressing recipes calls for day old cornbread. I know it may seem time consuming, but it is worth it, and to be honest with you - This is a really easy cornbread dressing. This moist, delicious Southern Cornbread Dressing is a traditional stuffing recipe that makes the perfect Thanksgiving side dish! Our Southern Cornbread Dressing casserole a little-bit sweet, but blends perfectly with the celery Nothing says "welcome home" like the aroma of a fresh baked Southern Cornbread Dressing. This southern cornbread dressing has been enjoyed in our family every Thanksgiving since I can Here in the southeastern USA, it is tradition to make authentic southern cornbread dressing to go.
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