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Before you jump to Ray's' Southwestern Breakfast Burger recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that tough. It's concerning being practical, most of the time.
We hope you got insight from reading it, now let's go back to ray's' southwestern breakfast burger recipe. You can cook ray's' southwestern breakfast burger using 25 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Ray's' Southwestern Breakfast Burger:
- Get of items needed.
- Provide 1/4 head of lettuce.
- Get 1 small of bottle chipotle mayonnaise.
- Take 1 slice of cheese.
- Provide 1 each of eggs.
- Provide 1 each of buns.
- Provide of onion rings.
- You need 1/2 cup of All purpose flour.
- Provide 1/4 cup of corn startch.
- Take 2 tbsp of instant mash potatoes.
- Take 1 cup of cold beer.
- Get 1 tsp of Garlic salt.
- You need 1 tbsp of parsley flakes.
- You need 1/2 tsp of pepper.
- Prepare 3 cup of of panko.
- Provide 6 each of Onions sliced.
- Provide 1 each of cooking oil.
- Provide of marinade.
- Get 4 clove of garlic.
- You need 1 tbsp of Chicken bullion.
- Use 1/2 tsp of Garlic salt.
- You need 3 each of dried guajillo chiles.
- Prepare 2 each of dried chili negro.
- Get 1/2 each of onion.
- Provide 1 1/2 lb of pounds ground beef depending on your servings.
Instructions to make Ray's' Southwestern Breakfast Burger:
- Start by boiling chilies with garlic and onion. When softened let cool add to blender with seasonings and about 1 Cup reserved liquid. Add to beef let marinade at least 30 minutes.
- Cook burger as you like set aside.
- Add all ingredients except panko & onions to a large bowl mix well. Slice onions while u heat the oil for deep frying. Add onions into wet mix then into panko fry till golden this does make tons of onion rings so just cut down recipe for what you need.
- Cook as as you like now to assemble, chipotle mayo lettuce, burger,cheese and topped with onion rings...hearty breakfast burger!.
Top southwestern burger recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Texture is just right and the flavor unbelievable. I added a southwester flair by omitting the dry mustard and thyme and replacing it with cumin, chili powder and a bit of. Southwestern Burger - Free download as PDF File (.pdf), Text File (.txt) or read online for free. Time Management This burger has several parts to it, but theyre all very simple.
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