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Before you jump to Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active participation. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won't have to go as often.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. Largely, all it requires is a little common sense.
We hope you got insight from reading it, now let's go back to sweet and savory green pepper and shirataki noodle stir-fry recipe. To cook sweet and savory green pepper and shirataki noodle stir-fry you need 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry:
- Use of Green peppers.
- Use of packet Shirataki (konnyaku noodles).
- Provide of Soy sauce.
- Use of Sugar.
- You need of Sake.
Steps to make Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry:
- Remove seeds from peppers, and cut into thin strips. Rub the salt into the shirataki noodles, rinse, and cut into bite-sized lengths..
- Briskly sautè peppers in a heated pan, add the shirataki noodles, and continue to stir-fry..
- Add sugar, soy sauce, mirin, and sake, then simmer until the liquid completely boils away..
- I made it with block konnyaku, and used chili peppers, as was recommended by many Cookpad users. It's delicious..
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