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We hope you got insight from reading it, now let's go back to portuguese island shrimp (spicy) recipe. To make portuguese island shrimp (spicy) you need 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Portuguese Island Shrimp (Spicy):
- You need 1/2 of onion (or 1 small one).
- Provide 5 of garlic cloves minced.
- Provide 1 tbsp of pimenta (Portuguese pepper,Or sambal OR crushed chills).
- Use 2 of heaping tsp tomato paste.
- Provide 1 tbsp of olive oil.
- Get 1 bottle of beer (your fave beer).
- Get 2 lb of frozen raw-skin on shrimp.
- Prepare 1 tbsp of chopped parsley.
Steps to make Portuguese Island Shrimp (Spicy):
- Heat olive oil and Sautee onions and garlic..
- Add tomato paste and pimenta (or crush chili sauce) cook 2 min.
- Add whole bottle of beer and let come to rolling boil..
- Add frozen shrimp (Add this frozen, while it melts/cooks it will add nice shrimp flavor to broth).
- Season with salt to taste. Let everything cook on medium low for another 15-20 min until alcohol from beer cooks out and flavors get delish..
- Garnish with parsley an serve with nice crusty bread for dipping in the spicy shrimpy broth :) enjoy..
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