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Before you jump to Bacon Wrapped Buffalo Cheese Stuffed Shrimp recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
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We hope you got insight from reading it, now let's go back to bacon wrapped buffalo cheese stuffed shrimp recipe. You can have bacon wrapped buffalo cheese stuffed shrimp using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Bacon Wrapped Buffalo Cheese Stuffed Shrimp:
- You need 1 1/2 lb of jumbo shrimp, peeled and deveined.
- Provide 10 of thin sliced bacon, cut in half.
- Provide 6 of to 8 ounces buffalo cheddar cheese, or any spicy cheese.
- Take 1 tsp of Lemon pepper seasoning.
- Provide 1 tbsp of granulated sugar.
- Use of GARNISH.
- Prepare of sour cream mixed with chopped green onions or chives.
Steps to make Bacon Wrapped Buffalo Cheese Stuffed Shrimp:
- preheat oven to 375, line a baking sheet with foil..
- Cut shrimp down the center to open a pocket, making sure not to cut all the way through.
- cut a piece of the cheese to fit in pocket., sprinkle with lemon pepper.
- Wrap a piece of bacon tightly around shrimp to encode cheese in. Sprimkle with the sugar. Secure with a toothpick.
- Cook 10 minutes, then turn shrimp over and cook about 10 minutes more until bacon is crisp and shrimp is cooked. Serve with the sour cream for dipping.
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It can go well with couscous salad. Give this Bacon Wrapped Shrimp with Cream Cheese Stuffing a try. Let cool and cut each slice into thirds. Insert a slice of cheese and a slice of pepper into the cut portion of the shrimp. Fold the shrimp back together and wrap it in a piece of bacon.
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