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Before you jump to Mini salmon burgers recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
Although it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. Possibly the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you make sure the dishwasher is full before starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can increase the amount of money you save.
The kitchen on its own provides you with many small means by which energy and money can be saved. Green living just isn't that hard. A lot of it really is merely utilizing common sense.
We hope you got insight from reading it, now let's go back to mini salmon burgers recipe. You can cook mini salmon burgers using 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Mini salmon burgers:
- Prepare of Potatoes.
- Provide of Fresh cooked salmon.
- Provide of Parsley.
- Prepare of Chopped onion.
- Provide of Chilli flakes.
- You need of Salt.
- Provide of Flour.
- Use of Beaten egg.
- Prepare of Breadcrumbs.
- Take of Oil for cooking.
- Get of Bread rolls.
- Provide of The dressing:.
- You need of Plain yoghurt.
- Take of Crushed garlic.
- Use of Parsley.
Instructions to make Mini salmon burgers:
- In equal amounts, boil potatoes and cook salmon. (100g or so of each) mash the potatoes, flake the salmon and let it all cool down.
- When cooled, add a good amount of chopped parsley, raw finely chopped onion or shallots, salt and some chilli. Add some breadcrumbs and half the egg, mix altogether very well..
- Shape into burgers, roll in some flour, dip in the remaining egg, roll in breadcrumbs and chill in fridge until ready to cook..
- Meanwhile, crush garlic and add to yoghurt, add parsley (essential Italian ingredient!) Mix and chill in fridge..
- When you're ready to cook, fry burgers in a little oil until brown and serve in rolls with the yoghurt dressing.
Build your mini burgers: add slaw, tomatoes, salmon burger to bottom half of bun. Top with onion slices and top of bun. Try these mini rice sushi burgers, ideal for a party or a lunch box! Top with the smoked salmon and then the shaped rice tops. Press some sesame seeds into the tops of the burgers before serving.
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