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Before you jump to Oven-Baked Potato balls recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we need to do. At the conclusion of the day, most of us want to go home, not to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). You will be pleased to discover that becoming healthy doesn't have to be hard. With practice you can get all of the nutritional requirements and the physical exercise that you need. Here are some of the best ways to be healthy.
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There are plenty of things you can pursue to become healthy. An expensive gym membership and very restrictive diets are not the only way to do it. You can do tiny things every day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. Looking to get in as much physical exercise as possible is another. Remember: being healthful isn’t just about slimming down. You want your body to be powerful too.
We hope you got benefit from reading it, now let's go back to oven-baked potato balls recipe. You can cook oven-baked potato balls using 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Oven-Baked Potato balls:
- Take of chilled mashed potato.
- Get of ham, cut into small pieces.
- Prepare of shred carrots, chopped.
- You need of green onion, chopped into small pieces.
- Provide of mayonnaise (optional).
- You need of ~~ coating ~~.
- Provide of eggs.
- Get of salt or seasoning salt.
- Take of Panco bread crumbs.
Steps to make Oven-Baked Potato balls:
- Preheat oven to 350°F and Prepare all the ingredients..
- Mix everything together well then form potato balls by a spoon or an ice cream scoop..
- Lay potato balls on a well sprayed baking sheet..
- Gently whisk the eggs and season the breadcrumbs. Scoop 1 potato ball to egg wash then rolling around in breadcrumbs. Put it back to the baking sheet. Repeat this action until done..
- Drip oil on every potato ball then sprinkles the remain of breadcrumbs on the baking sheet to cover dripped out egg liquid..
- Baked 15-20 minutes or until golden brown. serve it warm. Enjoy~~ (The potato ball might stick on the sheet. Just scoop it up a little bit harder with a spatula.).
Leave the waxy potatoes for roasting. Or at least a good hour and a half. Baked potatoes taste best straight from the oven. These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. They can be also be made from leftover mashed potatoes but I preferred boiling the potatoes with their skin-on for this recipe only.
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