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Before you jump to Trio Eggs w/Spinach in Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
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The kitchen on its own gives you many small means by which energy and money can be saved. It is pretty straightforward to live green, all things considered. A lot of it really is basically making use of common sense.
We hope you got benefit from reading it, now let's go back to trio eggs w/spinach in soup recipe. To make trio eggs w/spinach in soup you only need 8 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Trio Eggs w/Spinach in Soup:
- Take 1 of century egg.
- Use 1 of salted egg.
- Prepare 1 of egg.
- You need Handful of Goji berries.
- Prepare slice of Garlic and ginger,.
- You need 1 kg of spinach.
- Use of Salt.
- You need of White pepper.
Steps to make Trio Eggs w/Spinach in Soup:
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them..
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper..
It's so delicious whether they're in soups or stir-fries. A very traditional egg drop soup with spinach, super simple and healthy. Adding a few drops of sesame oil adds a fragrant smell. Chinese egg drop soup does not use heavy ingredients such as butter, cream, not even flour (like French roux). Amanda likes making concoctions or "potions" out of things like soaps, perfumes, and herbs.
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