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Before you jump to Borachos "Drunken Beans" recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Why don't we begin with something not that hard, changing the light bulbs. Obviously you shouldn't confine this to merely the cooking area. Compact fluorescent lightbulbs are energy-savers, and you should use them rather than incandescent lights. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the routine of turning off the lights when there is nobody in a area. In the kitchen is where you'll usually discover members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not restricted to the kitchen, it goes on in other parts of the house also. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably easy to live green, all things considered. It's about being sensible, more often than not.
We hope you got benefit from reading it, now let's go back to borachos "drunken beans" recipe. To cook borachos "drunken beans" you only need 14 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Borachos "Drunken Beans":
- Provide 1 lb of ground beef.
- Get 2 cups of dry pinto beans.
- Prepare 1 of garlic clove chopped.
- You need 1 of Lg green bell pepper.
- Take 1 of med. yellow onion.
- Use 1 tbsp of chili powder.
- Take 2 packets of taco seasoning.
- Provide 1 tbsp of tomatillo powder.
- Provide 1 (8 oz) of can tomato sauce.
- Get 1 (14.5 oz) of diced tomato's (undrained).
- Get of Sour cream (for garnish).
- Prepare 1 of med. cut tomato (for garnish).
- You need 1 Cup of finely shredded Mexican cheese.
- Prepare 1 Cup of beer (I use Budweiser).
Steps to make Borachos "Drunken Beans":
- Add pinto beans to a large pot and cover with cool water (at least a few inches above the beans as they will expand). Soak for at least 6 hours or overnight* uncovered at room temperature..
- Once beans are soaked, drain and set aside..
- Next add drained beans and cover with water about 2 inches over the top, as the beans will expand while cooking. Add the chopped garlic..
- Set heat to low or medium-low and simmer for 40-50 minutes.
- Brown ground beef and onion..
- Combine all ingredients to the cooked beans except for shredded cheese and garnish items..
- Cook for an additional 35 minutes on med-low heat..
- Add the cheese and cover long enough for the cheese to melt..
- To finish add a dollop of sour cream to the individual servings along with the fresh cut tomatoes..
- Enjoy!!!!.
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