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We hope you got benefit from reading it, now let's go back to pork chops and rosé wine potatoes recipe. To cook pork chops and rosé wine potatoes you need 17 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Pork Chops and Rosé Wine Potatoes:
- Provide of pork chops.
- You need 4 of pork chops.
- Use 1 tbsp of soy sauce.
- Get 3 tsp of gravy.
- Prepare 1 tsp of garlic paste.
- Prepare 2 tsp of sugar.
- Prepare pinch of salt.
- Use of Butter.
- Take of potatoes.
- Use 4 of large potatoes.
- You need 2 of large mushrooms.
- Take 1 of red onion.
- Provide 1 tsp of white wine vinegar.
- Get 1 cup of rose wine.
- Get 1 tsp of honey.
- Use 1 tsp of garlic paste.
- Get 2 tsp of sugar.
Steps to make Pork Chops and Rosé Wine Potatoes:
- Mix soy sauce, gravy granules, garlic paste, sugar and a pinch of salt..
- Cover pork in mixture and marinate for 2 hours..
- Place on foil lined tray and cover with foil. Cook for 40mins at 200.
- Cut potatoes into chunks and par boil until soft.
- Fry mushrooms and onion then add white wine vinegar, rosé wine, garlic paste, sugar, honey and a pinch of salt..
- Allow to boil then carefully place potatoes in the pan for 5 mins.
- Serve potatoes and pork and enjoy!.
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