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Before you jump to Baked Black Pepper Ham Hock recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going much more green.
Changing light bulbs is actually as good an area to start as any. Accomplish this for your house, not just the kitchen. You need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Making use of these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. In the kitchen is where you'll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. Largely, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to baked black pepper ham hock recipe. To cook baked black pepper ham hock you need 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Baked Black Pepper Ham Hock:
- Provide of water.
- Use of LG BLACK PEPPER SAUCE.
- Prepare of Black pepper sauce.
- Provide of PORK OPTION.
- Prepare of pork knuckle /ham hock.
Steps to make Baked Black Pepper Ham Hock:
- FOR THE BLACK PEPPER SAUCE PLEASE VIEW THE ATTACHMENTS BELOW https://cookpad.com/us/recipes/366296-black-pepper-sauce.
- Pour all black pepper sauce onto pork knuckle / ham hock and fully coated it and wrap up in aluminium foil.
- Secure all 4 corner and bake it at 180C /360 F for 2 hour or longer depending on the thickness of the pork then uncover the top foil and broil the skin for another few minutes till its skin are crispy.
- BELOW ARE FEW HAM HOCK /PORK KNUCKLE RECIPE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/334815-pork-knuckle-in-sweet-black-vineger-and-ginger https://cookpad.com/us/recipes/394978-peanut-ham-hock-stew https://cookpad.com/us/recipes/352565-mustard-green-and-ham-hock-stew.
Then add peeled and cut potatoes to the baking tray with ham hock. See recipes for Braised Ham Hock and Vegetables too. Have you had ham hock before? I first had it a few years ago when I spotted it at the deli counter looking like a delicious cross between pulled pork and baked ham. Scatter with remaining picked thyme leaves and cracked black pepper, and serve with extra jar of cranberry sauce.
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