Step-by-Step Guide to Prepare Brad's butternut, cauliflower, and beer bisque Ultimate

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We hope you got benefit from reading it, now let's go back to brad's butternut, cauliflower, and beer bisque recipe. You can cook brad's butternut, cauliflower, and beer bisque using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Brad's butternut, cauliflower, and beer bisque:

1. Prepare 1/2 of small head of cauliflower, chopped.
2. Prepare 1/2 of butternut squash, deseeded, peeled, and chopped.
3. Provide 1/4 of red onion, chopped.
4. You need 1 tbs of minced garlic.
5. You need 2 tbs of oil.
6. Get 2 tbs of butter.
7. You need of Dry mustard, black pepper, oregano, and thyme. 1 tsp each.
8. Use 2 (12 Oz) of cans pale ale.
9. You need 2 tbs of flour.
10. Get 1 pt of heavy cream.
11. Provide 3 tsp of granulated chicken bouillon.
12. Provide 1/4 cup of grated parmesan cheese.
13. Use of Fresh basil for garnish.

Steps to make Brad's butternut, cauliflower, and beer bisque:

1. Place oil in a hot fry pan. Saute cauliflower, squash, onion, and garlic for around 15 minutes. When onion starts browning, add 1 beer and spices, cover. Simmer 10 minutes or until squash gets tender. Remove from heat and let sit 45 minutes to an hour. This let's flavors bind..
2. Remove 1/3 of the veggies..
3. Return pan to heat. Add second beer. Let reduce uncovered until liquid is half the volume..
4. Remove from heat and cool enough to blend. Puree everything together. Mix in cream and parmesan..
5. Meanwhile melt butter in a soup pot. Add flour. Constantly stir until it starts to brown and smells a little nutty..
6. Slowly add cream mixture. Stir constantly. Cook until soup thickens a bit. Add the bouillon and veggies you reserved. Heat through..
7. Serve immediately. Garnish with fresh basil. Enjoy.

See more ideas about Bisque recipe, Recipes, Lobster bisque. Lobster Bisque with Rouille Sauce and Croutons - A beautiful soup perfect for special occasions where the Western Crock Pot Creamy Cauliflower Bisque Recipe Butternut Squash Bisque is a rich, sweet, and creamy with a touch of heat. It's a healthy vegetarian fall soup with roasted butternut squash. Butternut Squash Bisque is naturally vegetarian and gluten free.

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