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Before you jump to Chocolate Biscuits mug cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is definitely clean, which means that the motor needs to run less regularly, will also save electricity.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. Largely, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to chocolate biscuits mug cake recipe. You can cook chocolate biscuits mug cake using 5 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Chocolate Biscuits mug cake:
- You need 3 pack of chocolate Biscuits (I used noreos biscuits).
- Get 1 teaspoon of baking powder.
- Use of I table spoon oil (optional(.
- You need 5 table spoon of liquid milk.
- Take of Chocolate chips (optional).
Instructions to make Chocolate Biscuits mug cake:
- Break biscuits until powder(I used a dry blender).
- In a mug mix powder biscuit, oil, milk and baking powder. Check mixture and ensure its thick if it's not add a little water. Then add chocolate chips.
- Put the mixture in microwave and set for 2 minutes.. when two minutes is up insert a tooth pick it it comes out clean you mug cake is ready.. if it doesn't put back in microwave and add time.
This is not your average mug cake; it is a splendid combination of hot chocolate and cake. It is easy to make and comes. What's better than a steaming cup of hot cocoa? A hot chocolate mug cake of course! This microwave Chocolate Mug Cake will become your new obsession; it's the easiest and fastest way to make dessert for one or two, and you wont believe how delicious it is!
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