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Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we want to do. At the conclusion of the day, most of us want to go home, not to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn't always have to be super difficult. If you keep going with it, you'll get all of the required nutrients and exercise. Here are some hints to be as healthful as possible.
Take the stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. While this will be difficult to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. If you do work on a super high floor, why not get off the elevator a few floors early and walk the rest of the way? Lots of people opt for the easy elevator ride instead of making an effort on the stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get additional exercise.
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We hope you got insight from reading it, now let's go back to krazy kurland easy shrimp etouffee recipe. You can have krazy kurland easy shrimp etouffee using 16 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Krazy Kurland Easy Shrimp Etouffee:
- Take 1/2 stick of salted butter.
- Get 2 pinches of kosher salt.
- Get 1 of bell pepper (optional); can use bottled, marinated peppers.
- Get 1 of large onion, diced.
- You need 4-6 of ribs celery.
- Get 4 cloves of garlic, minced.
- Get 1 can (14 oz) of chicken broth.
- Take 2 lbs of shrimp (or crawfish).
- You need 1 tsp of table salt.
- Take 1 tsp of cayenne.
- Get 1 tsp of black pepper.
- You need 1 TBSP of paprika.
- Use 1 TBSP of parsley flakes.
- You need 3 TBSP of lemon juice (approximately 1 lemon).
- Prepare 3 TBSP of sherry (or port or simply red wine).
- Provide 2 TBSP of cornstarch in water (slurry) for thickening.
Steps to make Krazy Kurland Easy Shrimp Etouffee:
- Soften vegetables in butter and kosher salt (shown with marinated red peppers included).
- Add remaining spices and cook for 3-4 minutes.
- Add chicken broth and shrimp; cook semi-covered on medium heat approximately 30-40 min.
- Add cornstarch slurry; cook approximately 5 minute untill desired consistency.
- Done! Serve over rice (yellow rice shown).
I feel certain you will be surprised. Shrimp Étouffée is one of my very favorite dishes, and this is the first time I've made it, thanks to your easy instructions. Creole cooks make etouffée as well, and however much it may vary from Cajun to Creole and from cook to cook, one constant remains: serving it Recipe Notes. You can buy shelled shrimp instead of shell-on shrimp, and use seafood stock, shrimp stock, or chicken stock instead of making a stock. · I have a crazy Cajun neighbor here in TX and this is his recipe. You can use either shrimp or crawfish tails.
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