How to Prepare Zucchini Bread Homemade

How to Prepare Zucchini Bread Homemade

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Zucchini Bread

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We hope you got benefit from reading it, now let's go back to zucchini bread recipe. You can cook zucchini bread using 13 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Zucchini Bread:

  1. Take 1 1/2 Cups of All Purpose Flour.
  2. Provide 1 1/2 tsp of Ground Cinnamon.
  3. Get 1 tsp of Baking Soda.
  4. Prepare 1/2 tsp of Baking Powder.
  5. You need 1/2 tsp of Salt.
  6. Take 1/4 tsp of Ground Nutmeg.
  7. Get 1/2 Cup of White Sugar.
  8. You need 1/4 Cup of Brown Sugar.
  9. Prepare 1/2 Cup of Veg Oil.
  10. Get 2 of Large Eggs.
  11. Get 1 Cup of Shredded Zucchini.
  12. You need 2 tsp of Vanilla Extract.
  13. Get 1/2-3/4 Cup of Walnuts (Chopped).

Steps to make Zucchini Bread:

  1. Preheat Oven To 350° F.
  2. Grease an 8 × 4 Meatloaf Pan with Butter or Oil. Place a piece of parchment paper in the bottom for easy release..
  3. In a large bowl, add all wet ingredients and whisk until smooth and thoroughly mixed..
  4. In another bowl, add dry ingredients. Mix. In an additional bowl mix Walnuts and a few Tbsps of the flour mixture, and toss until coated..
  5. Pour dry ingredients into the wet ingredients and stir until mixed. Do not over work batter. Fold in floured walnuts..
  6. Add batter into the greased Meatloaf Pan. Cook for about 55 minutes or until fully cooked and a toothpick comes out clean. Enjoy!.

Thaw the bread overnight in the refrigerator. The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar. This zucchini bread, which I mashed together from several sources, has never failed me. This basic Zucchini Bread Recipe is one that I have been using for many, many years. Well, if you have ever grown Zucchini, you know that they produce lots and lots from just a single plant.

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