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Before you jump to Sugar Glazed Doughnuts recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going much more green.
Why don't we begin with something not that hard, changing the particular light bulbs. Naturally you shouldn't confine this to only the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that's good. Along with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you'll regularly discover members of a family, and often the lights are not turned off until the last person goes to bed. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn't that tough. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to sugar glazed doughnuts recipe. To make sugar glazed doughnuts you need 14 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Sugar Glazed Doughnuts:
- You need of For the dough.
- Use 1 1/3 cups of warm milk.
- Take 2 tbs of melted butter.
- Get 1 of egg, at room temperature.
- Use 1 tsp of salt.
- Provide 2 tbs of sugar.
- Prepare 1 tbs of instant dry yeast.
- Provide 3 1/2 of – 4 cups all-purpose flour.
- You need of For sugar glaze:.
- Get 1 1/2 cups of powdered sugar.
- Take 2 tbs of melted butter.
- Prepare 1/2 tsp of vanilla extract.
- Take 4-6 tbs of hot water, may need more.
- Provide 2 cups of vegetable oil for frying!.
Steps to make Sugar Glazed Doughnuts:
- In a large bowl beat the egg, then add the milk,butter, vanilla extract and quickly stir..
- In another bowl combine : flour, yeast, sugar and salt, quickly mix and start adding to liquids..
- Add the flour slowly, allowing the liquids to absorb it..
- When the dough starts to thicken, transfer to your work surface and knead until smooth non sticky dough is formed..
- Place the dough into a greased bowl, cover with plastic or towel and allow to rise, 45-60 minutes..
- Lightly grease your baking pans or large trays to place your doughnut cutouts for second rise. Flour your work surface. Divide the dough into 2 portions. Roll out into 10�-12� circles. Using your doughnut cutter, cut and place on greased trays, cover with towel and allow to rise 10-15 minutes. Fry in 375°F preheated oil, 1-2 minutes on each side or until light golden color. Dip the fried doughnuts in sugar glaze, set on a rack until the dripping stops..
- To make the sugar glaze: Combine all ingredients and mix until the right consistency..
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