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Before you jump to Mom's Baked Beans recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Let's begin with something really easy, changing the particular light bulbs. This will probably go beyond the kitchen, nonetheless that is okay. The typical light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than simply replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not just the kitchen. Try keeping the lights off if you don't absolutely need them, and see just how much electricity you can save.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Natural living is actually something we can all do, without difficulty. A lot of it really is simply using common sense.
We hope you got insight from reading it, now let's go back to mom's baked beans recipe. To cook mom's baked beans you only need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Mom's Baked Beans:
- You need of Van Camps pork and beans.
- You need of brown sugar.
- You need of yellow mustard.
- You need of Ketchup.
- Use of diced onion (optional).
- Provide of diced bell pepper (optional).
- You need of bacon (optional).
Instructions to make Mom's Baked Beans:
- I cook everything in the same large cast iron skillet. If you are adding bacon onions and peppers- first fry the bacon. You can do this a normal and crumble it or we like to cut the bacon into small pieces and then fry. When bacon is done put on paper towel to drain. Add diced onions and peppers to skillet and cook down. They will still cook in oven but we like ours done. Take out and put on top of the bacon to drain..
- Next in large bowl empty 6 cans pork and beans. Add Ketchup, mustard and brown sugar. (You could also add a little liquid smoke if you want) mix it well. Of there are big clubs of brown sugar smush if against the side of the bowl to break up. Add in bacon, peppers and onions if you are adding that..
- Pour beans into large cast iron skillet and put in the oven @ 350° for 1.5 to 2 hrs.
- NOTE: we have made this for big family functions as well with quadrupled recipe. We did this in a electric turkey roaster and cooked for 6-8 hrs. If it starts cooking down and getting thicker before that time just turn temp down to keep warm..
Place pork on bottom of pot (Mom uses a large ceramic pot made in Mexico, but any oven safe baking dish would work). Lay bacon strips over the bean mixture. If you wish cooked beans can be transferred to a baking pan, and frozen. Thaw completely and bake for one hour in. To a large bowl, add the baked beans, molasses, dark brown sugar, barbecue sauce and bacon mixture.
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