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The ingredients needed to prepare Cheesy chicken Alfredo bake:
- Provide 1/4 tsp of marjoram.
- Use 1/4 tsp of oregano.
- Use 1/4 tsp of basil.
- Use 1 TSP of garlic powder.
- Get 1/8 cup of parmesan cheese.
- Get 1 cup of panko breadcrumbs.
- Take 1 of egg.
- Take 1/2 cup of milk.
- Get 3 of chicken breasts.
- You need 12 oz of fettuccine.
- You need 1 Stick of butter.
- You need 16 oz of heavy whipping cream.
- Prepare 1/2 tsp of black pepper.
- Provide 3 cloves of garlic.
- Provide 1 oz of cream cheese (cut into cubes).
- Prepare 1 cup of parmesan cheese.
- You need 2 oz of fresh mozzarella cheese (cut into cubes).
- Use 6-10 slices of Muenster cheese.
Instructions to make Cheesy chicken Alfredo bake:
- Mix together marjoram, oregano, basil, parmesan (1/8 cup), garlic powder and panko..
- In a separate dish mix egg and milk together for an egg wash..
- Dredge chicken through egg wash then roll in breading until chicken is covered..
- Cook chicken in air fryer, 360° for 18 minutes. Or lightly pan fry in olive oil until crisp..
- Cook fettuccine until al dente..
- In a separate pan, melt butter with crushed garlic cloves. Once melted add whipping cream..
- When Alfredo boils add cubed cream cheese, stir until melted..
- Once cream cheese is dissolved, add parmesan cheese (1 cup), stir until dissolved and sauce thickens..
- Mix fettuccine and Alfredo sauce together in a baking dish, mix in cubed mozzarella cheese..
- Layer with slices of Muenster. Bake at 350° for 8 minutes..
Chicken casseroles are a classic comfort food and the creamier the better, in my opinion! This easy cheesy Chicken Alfredo Bake is super hearty main, packed with flavor, rich and creamy. It's made with a handful of simple ingredients but delivers on deliciousness, perfect for hectic weeknights. This Cheesy Chicken Alfredo Pasta Bake recipe has that luscious, cheesy goodness of classic Alfredo you know and love. Yet it is easily prepared and baked as a deliciously comforting casserole dish.
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