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Before you jump to Traditional Banana Bread recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to traditional banana bread recipe. You can have traditional banana bread using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Traditional Banana Bread:
- Use 2-3 of very ripe bananas, peeled.
- Take 1/3 cup of melted butter, unsalted or salted.
- You need 1 teaspoon of baking soda.
- Get Pinch of salt.
- Take 3/4 cup of sugar.
- Take 1 of large egg.
- Prepare 1 teaspoon of vanilla extract.
- You need 1 1/2 cups of all-purpose flour.
Instructions to make Traditional Banana Bread:
- Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan..
- In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas..
- Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour. Add chocolate drops..
- Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean..
- Remove from oven and let cool in the pan for a few minutes. Then remove the banana bread from the pan and let cool completely before serving. Slice and serve..
Here is a very How do you make your banana bread? Is your recipe similar to this one? The Best Banana Bread Recipes on Yummly Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread. This healthy banana bread recipe is easy to make, naturally gluten-free, and full of the best rich banana-y flavors.
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