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Before you jump to Slow Cooker Beef Tips In Gravy recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
A lot of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen by itself provides you with many small ways by which energy and money can be saved. Environmentally friendly living is not really that hard. Largely, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to slow cooker beef tips in gravy recipe. You can cook slow cooker beef tips in gravy using 4 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Slow Cooker Beef Tips In Gravy:
- Provide of beef tips or cubed beef stew meat.
- Provide of dry onion soup mix.
- Prepare of cream of mushroom soup.
- Provide of 14.5 oz beef broth.
Instructions to make Slow Cooker Beef Tips In Gravy:
- Add beef to slow cooker..
- In a bowl combine dry onion soup mix, cream of mushroom soup and beef broth. Mix..
- Pour mixture over beef in slow cooker and stir it all together..
- Cook on low 6-8 hours..
Pot roast can also be shredded. Using two forks, shred the pot roast and remove any lingering globs of fat. Serve atop the vegetables covered in gravy. These Slow Cooker Beef Tips cook all day and are fall-apart tender when after cooking in the crock pot all day. This recipe for slow cooker beef tips is similar to a pot roast, except everything is broken up and you can make a delicious gravy with the juices when the beef is done cooking.
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