Easiest Way to Make Almond Sweet Roll Any-night-of-the-week

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Before you jump to Almond Sweet Roll recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The kitchen is a good starting point saving energy by going much more green.

Changing light bulbs is as good a place to start as any. This will probably go outside of the kitchen, nonetheless that is okay. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use a lesser amount of electricity. Utilizing these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to acquire the habit of turning off the lights when there is nobody in a area. The kitchen lights in particular will often be left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in different rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is pretty uncomplicated to live green, after all. A lot of it truly is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to almond sweet roll recipe. To cook almond sweet roll you need 21 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Almond Sweet Roll:

1. You need of Dough.
2. Take 120 of ml/g warm milk.
3. Prepare 4 g (1 tsp) of granulated sugar, for yeast.
4. Provide 3 g (1 tsp) of instant yeast.
5. Use 260 g of all-purpose flour.
6. Use 50 g of granulated sugar.
7. Provide 3 g (1/2 tsp) of table salt.
8. Take 1 of whole egg, lightly beaten.
9. Use 37 g of unsalted butter, melted.
10. Get of Filling.
11. Use 130 g of almond flour/ground almond.
12. Take 50 g of powdered sugar.
13. Use 0.75 g (1/8 tsp) of table salt.
14. Use 1 of egg white.
15. Prepare 1 of whole egg.
16. Get 5 ml (1 tsp) of almond extract.
17. Get of Glazing.
18. Take 70 g of powdered sugar.
19. You need 15 of ml/g (1 tbsp) milk.
20. Prepare 2.5 ml (1/2 tsp) of almond extract.
21. Get of toasted almond slices for topping.

Steps to make Almond Sweet Roll:

1. Youtu.be/isJN9aE6Vf8.
2. Make the dough: Dilute 1 teaspoon of sugar into the warm milk (about 120°F/49°C). Sprinkle the yeast and let sit for 5 - 10 minutes until it is bubbly. If it is not bubbly, the yeast is no longer active and unfortunately cannot be used..
3. In a bowl, combine flour, sugar, and salt. Pour the yeast mixture in. Add the egg and mix until it forms a ball..
4. Add the melted butter. Mix until it is fully absorbed. Transfer onto a lightly floured surface..
5. Knead the dough for 10 - 15 minutes. Once it turns smooth, elastic, and not tacky, round it into a ball..
6. Place the dough ball into a medium bowl and coat it with 1 teaspoon of vegetable oil. Cover the bowl with a damp cloth or a plastic wrap. Let sit for about 1 hour in a warm area so it can double in size..
7. Make the filling: Place flour, sugar, and salt into a food processor. Pulse until roughly combined. Add eggs and almond extract. Thoroughly mix with a few more pulse..
8. Shape the dough: Transfer dough onto a work surface. Roll it out in a 11×14 inch (28x36 cm) rectangle. Spread the almond mixture on top..
9. From the short edge, roll the dough until the end to form a log..
10. With a floured serrated knife, slice the log into 9 even pieces. Wipe clean and re-flour the knife after every cut because the almond filling is rather sticky. Arrange in a lightly greased 8-inch square pan. Cover with a damp cloth or a plastic wrap until it is 1.5x bigger in size for 30 minutes to 1 hour depending on the surrounding warmth..
11. Brush the top with milk or heavy cream. Bake in a preheated oven at 350°F (180°C) for 30 - 40 minutes or until golden brown. Let cool on a cooling rack..
12. Make the glazing: simply stir everything to combine. If you find the glazing too runny, use less milk/cream or add more sugar..
13. Once cool, remove the bread from its pan. Drizzle the glazing across the top and sprinkle some toasted almonds..

These sweet rolls are best on the first day, but can be frozen too! It's not overly sweet but definitely sweet enough to satisfy the sweet tooth. This almond coconut swiss roll is such an easy recipe to make and is so beautiful when served. May I present the cardamom roll with almond glaze. So indescribably good they just might replace Heat the milk, vegetable oil, sugar and almond extract in a medium saucepan over medium heat.

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