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We hope you got benefit from reading it, now let's go back to chicken fettuccine alfredo recipe. To cook chicken fettuccine alfredo you need 10 ingredients and 14 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Fettuccine Alfredo:
- Take 8 ounces of boneless skinless chicken breasts.
- Get 2 ounces of fettuccine pasta.
- Prepare 1/4 cup of parmesan cheese.
- Get 1/4 cup of alfredo sauce.
- Provide 1 tablespoon of olive oil.
- Prepare 1/2 cup of chopped broccoli.
- Use 1 tablespoon of crushed red pepper.
- Take 1 teaspoon of ground black pepper.
- Use 1 teaspoon of salt.
- Get 4 cups of water.
Instructions to make Chicken Fettuccine Alfredo:
- In a large pot, bring 4 cups of water to a boil..
- Break 2 ounces of fettuccine pasta in half and add it to the pot..
- Boil the pasta for 15 minutes, stirring occassionally..
- Drain and set the pasta aside..
- Remove the fat from 1 pound of chicken breasts and cut them into 1/2 inch pieces..
- Add 1 teaspoon of salt to the chicken pieces..
- Add 1 tablespoon of olive oil to a large skillet on medium heat..
- When the oil reaches 360 degrees Fahrenheit, add the chicken pieces..
- Cook for 4 minutes, stirring occasionally..
- Reduce stove heat to low and stir in 1 cup of Alfredo sauce, 1 cup of broccoli, and 1 tablespoon crushed red pepper..
- Cook for an additional 2 minutes, stirring occassionally..
- Turn off stove heat and combine skillet contents to pot of pasta..
- Top with 1/2 cup parmesan cheese, 1 teaspoon ground black pepper, and 1 teaspoon bread crumbs..
- Enjoy!.
Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy. Bring the water and salt to a rolling boil in a large stock pot. Drop in the fettuccine and stir gently with a wooden spoon or fork for a few moments. I thought this chicken fettuccine Alfredo recipe was going to fit that description.
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