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Go up the stairs. Rather than using an elevator, walk up the stairs to the floor you live or work on. This isn't as simple to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a superb way to get some extra exercise. Even if you do live or work on one of the upper floors, you can still get off of the elevator early and climb up the stairs the rest of the way. Most people will decide to be lazy and take an elevator instead of opting for exercise on the stairs. Even if you only have just one flight to climb, climbing up and down it during the day is a great way to get additional exercise.
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We hope you got insight from reading it, now let's go back to bianco meats - cajun fried chicken an andouille sausage &waffles recipe. You can cook bianco meats - cajun fried chicken an andouille sausage &waffles using 18 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:
- Use 1 pkg of Bianco Meats Cajun Marinated Chicken Thighs.
- Prepare 2 Links of Bianco Meats Andouille Sausage.
- You need 2 cups of Hungry Jack Pancake and Waffle Mix.
- Use 1 cup of Maple Syrup.
- Prepare 1 of Tblsp red hot sauce.
- Prepare 2 tbsp of honey.
- Use 1 sprig of rosemary(for decor optional).
- You need 2 cups of all purpose flour.
- Get 1 cup of buttermilk.
- You need 1 of sp of Cajun spice.
- Prepare 1 tsp of dry thyme.
- Provide 1 cup of julenned leeks.
- Take 1 of Tblsp of kosher salt.
- Provide 1 tsp of ground black pepper.
- Provide 2 cups of canola oil.
- Prepare of Cast iron pan or your fave fry pan.
- Take of Waffle pan.
- You need 1 can of Pam non stick cooking spray.
Steps to make BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:
- Gather your ingredients together and put cast iron pan on heat with oil heat up to 350 degrees before adding chicken. Follow directions on Waffle mix put in bowl and set aside..
- Warm up your grill pan or bbq grill and get sausages cooking.
- Prepare chicken place buttermilk in med size bowl, your chicken and flour in their own bowls add Cajun spice and thyme to flour with salt and pepper and mix..
- Dip chicken in flour then buttermilk then flour again if oil has reached 350 degrees then add chicken for 6 to 8 mins a side til golden brown, continue breading remaining chicken. Place cooked chicken on a paper towel lined plate to remove any excess oil,.
- Add julienned leeks to flour then buttermilk then flour and fry to golden brown.
- Add maple syrup, hot sauce and honey to a small pan and heat till warm do not boil,,.
- Spray your waffle pan with Pam non-stick spray cook until golden.
- Place all cooked waffles on p,ate first then add your chicken, then sausages pour warm syrup over entire dish and enjoy,,π.
With cherry tomatoes, peppers, onions, baby potatoes, paprika. White Chicken Chili gets some cajun flair with andouille sausage, shrimp, and cajun spices for a hearty white chili that will knock your socks off! It provides the base for many different cajun/creole dishes. What spices are in andouille sausages? Andouille sausage is a Louisiana cajun style.
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